Wildfire is a restaurant that boasts steaks, chops, and seafood (so much so that it’s practically their slogan). This does not sound promising for someone who follows a vegan diet. However, I contacted their corporate office to find out which menu options are vegan-friendly, and as it turns out, there are quite a few! You will find the list below.

 

For vegetarian menu options at Wildfire, click here

 

Note that the Chicago location will have minor differences in the menu options. Please talk to your server before ordering.

 

Vegan Lunch Items at Wildfire Restaurant

House salad – no egg or crouton

Chopped salad – no blue cheese, bacon, chicken, or tortilla chips SUB GF tortilla chips

Spinach Salad – no bacon, no eggs, no Bacon Mustard dressing, sub any vinaigrette

Greek Salad – no feta cheese, no red wine vinaigrette

Kale and Spinach Salad – no cheese, no eggs, no Lemon Parm vinaigrette

Broccoli side dish

Roasted vegetable side dish

Pizza crust with tomato jam and roasted vegetables or spinach

Pasta dish with tomato jam and roasted vegetables

 

Vegan Dinner Options at Wildfire Restaurant

House salad – no egg or crouton

Chopped salad – no blue cheese, bacon, chicken, or tortilla chips SUB GF tortilla chips

Spinach Salad – no bacon, no Bacon Mustard dressing, sub any vinaigrette

Greek Salad – no feta cheese, no red wine vinaigrette

Kale and Spinach Salad – no cheese, no eggs, no Lemon Parm vinaigrette

DRESSING CHOICES: citrus vinaigrette, balsamic vinaigrette, oil and vinegar cruets

Broccoli side dish

Roasted vegetable side dish

Baked Potato – no butter or sour cream

Sweet Baked Potato – no butter

Pizza crust with tomato jam and roasted vegetables or spinach

Pasta dish with tomato jam and roasted vegetables